We'll make bread dough in a bag and learn about the science of yeast. This is not a gluten-free event. Plan to bake your bread dough at home after the event.
This event is open to all kids ages 3-8, it is not exclusive to kids who are in homeschool.
By attending library programs, you are agreeing to potentially appear in photos/videos taken at our locations that may be used in promotional materials including social media.
We strive to make events welcoming for people of all abilities. To request accommodations (i.e. hearing assistance, ASL requests, or other ADA inquiries), email sday@spokanelibrary.org.
For all event information inquiries, email telref@spokanelibrary.org or call 509-444-5300.
AGE GROUP: | Preschool | Elementary |
EVENT TYPE: | Science, Math & Nature | Food, Home & Garden |
Mon, Dec 23 | 9:00AM to 7:00PM |
Tue, Dec 24 | Closed |
Wed, Dec 25 | Closed |
Thu, Dec 26 | 9:00AM to 7:00PM |
Fri, Dec 27 | 10:00AM to 5:00PM |
Sat, Dec 28 | 10:00AM to 5:00PM |
Sun, Dec 29 | 12:00PM to 4:00PM |
Features:
Computers & Technology:
• 16 public computers
• 2 children’s computers
• Free WiFi
Meeting & Study Rooms:
• 136 capacity meeting room
Services:
• Faxing, copying, scanning