Learn the steps needed for starting a temporary food establishment.
Starting a temporary food establishment can be a great way to test your culinary ideas without the capital needed to open a full brick and mortar location. There are, however, a number of permits and regulatory issues that you need to be aware of. That's what this presentation is for!
Presented in partnership with StartUp Spokane, SIMBA, River City Kitchen and Feast World Kitchen.
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We strive to make events welcoming for people of all abilities. To request accommodations (i.e. hearing assistance, ASL requests, or other ADA inquiries), email sday@spokanelibrary.org.
For all event information inquiries, email telref@spokanelibrary.org or call 509-444-5300.
Mon, Feb 03 | 9:00AM to 7:00PM |
Tue, Feb 04 | 9:00AM to 7:00PM |
Wed, Feb 05 | 9:00AM to 7:00PM |
Thu, Feb 06 | 9:00AM to 7:00PM |
Fri, Feb 07 | 10:00AM to 5:00PM |
Sat, Feb 08 | 10:00AM to 5:00PM |
Sun, Feb 09 | 12:00PM to 4:00PM |
MEETING & STUDY ROOMS
Have a study session, lead a training, or teach a free community art class in our free event and maker studios with flexible scheduling.
Events A: Seats 40
Events B: Seats 24
Events C: Seats 24
Events A, B, & C can be combined to seat up to 96
Studio E: Seats 32 and can be used for art workshops, crafting get togethers, or any group gathering
TRANSPORTATION
Free parking
Bike parking
Electric car charging stations
STA Bus Route: 90
SERVICES
Artist residencies
Spokane Public Schools Teacher Training Center
Spokane Virtual Learning with Spokane Public Schools